In this video I show you how to make cannasugar. You will need cannabis tincture (green dragon) for this recipe. It’s a simple 2:1 ratio. Make sure that you keep the door ajar on your oven if you decide to make this for saftey.
- 1 cup Green Dragon (Cannabis Tincture)
- 2 cups Granulated Sugar
You will use a 2:1 ratio Green Dragon to Sugar. I used 2 cups Green Dragon to 1 cup sugar for this recipe. Remember when the sugar is inside the oven to keep the door ajar. DO NOT CLOSE THE DOOR! You do not want the evaporated alcohol to build up inside the oven. That can cause an explosion. Do not rush the process. In the video, it took 2.5 hours for the sugar to be done. If yours take longer, that is fine.
The temp that you want to use is 200F/93C. If your oven has a setting lower than that, you can use that as well. Make sure to come check it every 13-15 mins or your sugar will clump or stick together. You want the cannasugar to have the same consistency as the granulated sugar that we started with.
Learn how to calculate edible dosage below
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